Spaghetti noodles with seaweed and an egg with top green onions

This is an easiest recipe to make and not to hard. It does not contain a lot of work. All you need to do is boil the spaghetti noodles. cook it and stir until the noodles are tender. Rinse it in the strainer for 2-3 min with cold water. Put some cold water in a pan and put the noodles back in the pan or pot and then
put it in a strainer to losing the noodles. Easier to take it out.
Spaghetti noodles is a food that everyone loves to eat. I decided to make a bowl of noodles and put different varieties of my choice on the noodles.When I crack the egg, it did not come out perfectly. It came out half white and yellow after cooking in the microwave. Making an egg in the depend on the microwave of your wattage and the timing can be different.I also put some seaweeds and top some green onions. If you like you can add some boiling water in the noddles or just eat it like that with some soya sauce for the taste. What ever of your choice.
Kids and adult would love this bowl of noodles. You can have this for lunch and dinner. If you do not finish the spaghetti noodles that you have made on that day, you can leave it in the fridge for 2-3 days or freeze it. Once you want to eat it, just take it out of the freeze and defrost it. This is a bowl of Spaghetti noodles with seaweed and an egg with top green onions is very delicious. Try the recipe and enjoy.

Noodles
Direction:

  1. In a cupboard, take out a large pan or pot. Fill up with cold water the quantity
    spaghetti noodles that you would need.
  2. Turn on the stove to high heat.
  3. Put a bit of salt in the water and stir to mix in the water.
  4. Put the lid on the pan or pot and wait until the water is boil,
  5. Once the water is boil, pour in the noddles in the pan or pot and stir.
  6. Close the lid and wait until the noddles boil at medium heat for about
    7-10 min.
  7. once it is boil stir it a few times, so that it will not stick
  8. Close the lid and cook it for another 5 min or until it boil with bubble.
  9. When it boil with bubble. Open the lid and take a piece of pasta out and taste to
    see if it is tender.
  10. If the Pasta is not tender, let it cook for a bit more longer until you taste the pasta is tender.
  11. When the pasta is cook to the tender texture. Take a strainer and put it in the sink and
    pour the pasta in the strainer.
  12. Rinse the pasta for 2-3 min with cold water.
  13. take come cold water in a pan and put the noodles back in the pan or pot and then
    put it in a strainer to losing the noodles. Easier to take it out.


    Making the bowl of Spaghetti noddles

    1. Boil the water in a kettle.
    2. In the a cupboard take out a bowl.
    3. Put as much spaghetti noddles you will eat in the bowl and set it aside.
    4. Take an egg out of the fridge. Crack the egg in the bowl.
    5. Put it in the microwave and cover with a lid. Press power then the time
    it takes to heat up the egg. When the time is done and you feel the egg is not ready
    heat it up a little bit more to be well done.
    (Note: when heating up egg, keep an eye on the microwave because egg will burst and
    goes every where.) All microwave cooking time for an egg can be different depending on the
    wattage.
    6. When the egg is done. Take it out of the microwave and place it on the table.
    6. Heat up the bowl of noodles in the microwave for 3-4 minutes.
    7. When the noddles are ready. Use a kitchen glove and take it out of the microwave.
    8. Pour some boiling water in the bowl of noodles. (optional)
    9. Place it on the table.
    10. Put the microwave egg in the noodles. Add in 2-3 pieces of seaweeds. Wash a strip of green onion.
    Use a scissors and cut the green onions into pieces into the noddles on the top.
    12. Put some soya sauce for the taste.
    13. Enjoy!!!

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