This pan fried egg with stir-fried zucchini around the egg is very simple to make. Look at how beautiful and nice the dish came out. I decided to make something different in the dish by putting some zucchini around the bottom of the dish in 2-3 layers. Then place a fried egg on top. On the top, I put some zucchini around the egg. The way the dish was created would make you feel that this dish is just so perfectly made that you want to eat it.
The pan fried scramble eggs cook really fast on low heat. You just need to keep an eye on it. The zucchini has to be cooked until they are tender. If you enjoy cooking, you can create your own dish using the pan fried egg with zucchini.
Kids and adults would love this dish a lot. You can have this dish for lunch or dinner. The best combination that goes well with this dish is rice. The zucchini and egg you can mix in with the rice. It is very delicious, and I like it a lot. Once you make this dish and well place it to make it nice, like the way I made it, you will enjoy the dish. Try making this dish and enjoy.
Preparing the zucchini:
1.Take 3 pieces of zucchini and rinse with water.
2. If you feel the zucchini are slippery, use a cloth and rub it under running water.
3. Place it on the zucchini on the cutting board and cut off the 2 end parts, cut it into round pieces..
4. Put it in a mixing bowl and set it aside.
(Note: slicing it into thin pieces will make it easier and faster cooking.)
5. Rinse the zucchini, pour the water into the sink and set it aside.
Preparing the eggs and onions:
1. In the fridge, take 4 eggs. Crack the eggs into a bowl.
2. Pour a bit of milk and beat the eggs using a teeth knife.)
(Note: Using a teeth knife will beat an egg better and evenly.)
3. Take an onion, peel the skins.
4. Place it on the cutting board. Cut it in half. Place it on the side and cut it into slices. Put the onions in a bowl and set them aside.
1.Take out 1 non-stick frying pan and a regular frying pan. Place them on the stove.
2.Turn on the non-stick frying pan to medium-low and the other fry pan to high heat.
3. When both pans are hot, put in some oil.
4. Put the egg mixture into the non-stick frying pan and turn to low heat.
5. Put the onions into the other pan and stir until done.
6. Take the bowl of zucchini and pour it into the frying pan. Stir a bit.
7. On the other non-stick pan, when one side of the egg is done.
8. Use a wooden cooking spatula and flip the egg over and let it cook until there is no more egg mixture in the pan and it is well-done.
9. While waiting. Sprinkle some salt, garlic powder and pour a bit of soya sauce and stir a bit.
10. Pour some water and let the zucchini cook by itself for a few minutes.
11. When the scrambled egg is done, turn off the heat and place it onto a plate and set it aside.
12. On the other frying pan, take a piece to taste to see if it is tender. Once it is tender, that means it is ready. If not, then it needs to be cooked longer.
13. Once it is ready, turn off the heat.
Making the plate of scrambled eggs with zucchini
1. Take a clean plate.
2. Use a tong, take zucchini from the frying pan and place it around the bottom plate 2-3 layers.
3. Place the scrambled eggs on top of the zucchini.
4. Take some more zucchini and place it around the top of the scrambled egg.
5. What is left un-used for zucchini for the plate decoration on the eggs can be put into a bowl and set on the table to eat as a sir fry zucchini dish.
6. Now you have an egg with zucchini around the eggs.