French toast

This breakfast meal everyone can make in the morning in a simple and fast way. When you have left over bread at home that has not been used, you can make French toast with it. It does not take long. When eating the French toast, it’s very delicious
I really like this French toast a lot. French toast is dipped in an egg mixture and pan fried until it is golden brown on both sides on low heat. If you like, you can cut off the bread crust to make it look nice.
Kids and adults would love this breakfast French toast. You can put some butter, syrup, or jam on top with some fruits. Whatever you choose as your desire. The French toast came out perfectly golden brown. It is best to eat it when it comes out from the pan nice and fresh. You will enjoy this amazing French toast. Try the recipe and enjoy.

Direction:
Beating the eggs:
1. Take a clean bowl or a round plate that can beat the eggs.
2. Take out 2-3 eggs. Depending on how many people are eating.
3. Crack 3 eggs into a bowl or a round plate.
4. Beat the eggs, using a teeth knife because it will beat evenly.
5. Put some milk (opitional)
6. If you put milk, continue beating until everything is mix well
7. Set it aside.

Dipping the bread:
1. Take out a bread
2. Cut off the bread crust.
3. Dip the bread into the egg mixture.
5. Make sure the bread is dip evenly all around the bread.
(Note: Do not soak too long into the egg mixture or else it will become soggy.)

Cooking process:

1.In the cupboard take out a fry pan.
(Note: you can take out the fry fan a head of time.)
2. Put it on the stove. turn the heat to
medium low.
3. When the heat is hot, put in some oil.
4. Place the french toast in the fry pan.
5. Immediately turn the heat to low.
6. Cook both sides until they are golden brown
(Note: You will need to keep an eye on the french toast because it cooks fast or else it will get burn.)
7. Once it is done. place it on the plate and top with butter, syrup or jam.
8. Enjoy this yummy french toast/

Waffles and pancakes

These waffles and pancakes are very simple and delicious to make. If you have a waffle machine, you can use a pancake recipe and make these amazing waffles. You can also make pancakes on a non stick fry pan. It does not take long and you can have these delicious waffles and pancakes for breakfast in no time. Kids and adults will loves these waffle and pancakes. You can eat them for snack or breakfast. When you eat the waffles and pancakes, you can put some fruits, jam, syrup or just eat it plain. What ever of your desire. You can also make a lot of waffles and pancakes and freeze it in the freezer. Once you want to eat it, just take it out of the freezer and heat it in the oven. Heating it in the oven is more better and crispy. I recommend if you have a waffle machine try making these waffles. Pancakes will be also a great choice to make. You can make 2 different kinds and you will not have to worry what to have for breakfast and snacks. Try the recipe and enjoy!!!

Ingredients
1 cup all purpose flour
2 eggs
1/2 cup milk
1/2 cup of water
1/4 teaspoon salt
2 tablespoons oil
1 teaspoon of vanilla extract
some oil for the brush waffle machine

Direction

preparing the batter:
1. In a cupboard take a large mixing bowl. Add 1 cup all purpose flour and 2 eggs.
Use a whisk and mix everything together well. 2. Pour in 1/2 cup of milk and 1/2 cup of water, mix everything to combine.
3. Add in 1/4 teaspoon of salt, 2 tablespoon of oil and 1 teaspoon of vanilla extract beat
until a smooth batter texture.
4. If you like, you can let it sit for 2-3 minutes to make sure there are no lumps and it is a
smooth batter.

preparing the waffle machine:
1. Take a waffle machine out of the box.
2. Use a clean wet cloth and wipe inside. Wait for a bit to dry.
3. Once it is dry. Plug the machine. Wait until the machine is hot.

Cooking waffles direction:
1. brush some oil on inside the waffle mold
2. Take the waffle batter mixture. Use a soup scooper and scoop up some batter and pour in
the 2 waffle molds evenly. Make sure no batter is licking out. Close the machine.
cook the waffles for 3-4 minutes. Make sure not to overcook the waffles or it will be burn.
(note: Each waffle machine mold are different with just 1,2 or 4.)
3. When you see steam coming out open the lid and check to see if it is ready.
4. When you see it is big and golden brown without any burn on both sides that is how you will
know it is ready.
5. For each waffles, that is finish place it on a wire rack over the plate.
6. Repeat the same thing for the rest of waffles
7. Once all the waffles are finish cooking, unplug the machine.
8. Now you can eat.
9. Enjoy!!!!

Cooking pancake direction:
1. In a cupboard, take out a non stick fry pan and place it on stove.
2. Turn on over medium high heat. When the heat is hot. put some oil. on the fry pan. Pour or scoop the batter onto the fry pan, using approximately 1/4 cup for each pancakes. Tilt the pan with a circular motion so that the batter coats the surface evenly.
2. cook the crepe for 2 minute. until the bottom is light brown, Loosen with a spatula, turn and cook the other side the same time.
3. For each batter before you scoop up, make sure you mix before scooping up the batter. It will have a better texture of the pancake.
4. For each pancake, that is finish place it on a plate.
5. Repeat the same thing for the rest of pancakes
6. Once all the pancakes are finish cooking, now you can eat.
7. Enjoy!!!

Waffles

These waffles are very simple and delicious to make. If you have a waffle machine, you can use a pancake recipe and make these amazing waffles. It does not take long and you can have these delicious waffles for breakfast in no time. Kids and adults will loves these waffle. You can eat them for snack or breakfast. When you eat them you can put some fruits, jam, syrup or just eat it plain. What ever of your desire. You can also make a lot of waffles and freeze it in the freezer. Once you want to eat it, just take it out of the freezer and heat it in the oven. Heating it in the oven is more better and crispy. I recommend if you have a waffle machine, try the recipe. Enjoy!!!

Ingredients
1 cup all purpose flour
2 eggs
1/2 cup milk
1/2 cup of water
1/4 teaspoon salt
2 tablespoons oil
1 teaspoon of vanilla extract
some oil for the brush waffle machine

Direction

preparing the batter:
1. In a cupboard take a large mixing bowl. Add 1 cup all purpose flour and 2 eggs.
Use a whisk and mix everything together well. 2. Pour in 1/2 cup of milk and 1/2 cup of water, mix everything to combine.
3. Add in 1/4 teaspoon of salt, 2 tablespoon of oil and 1 teaspoon of vanilla extract beat
until a smooth batter texture.
4. If you like, you can let it sit for 2-3 minutes to make sure there are no lumps and it is a
smooth batter.

preparing the waffle machine:
1. Take a waffle machine out of the box.
2. Use a clean wet cloth and wipe inside. Wait for a bit to dry.
3. Once it is dry. Plug the machine. Wait until the machine is hot.

Cooking direction:
1. brush some oil on inside the waffle mold
2. Take the waffle batter mixture. Use a soup scooper and scoop up some batter and pour in
the 2 waffle molds evenly. Make sure no batter is licking out. Close the machine.
cook the waffles for 3-4 minutes. Make sure not to overcook the waffles or it will be burn.
(note: Each waffle machine mold are different with just 1,2 or 4.)
3. When you see steam coming out open the lid and check to see if it is ready.
4. When you see it is big and golden brown without any burn on both sides that is how you will
know it is ready.
5. For each waffles, that is finish place it on a wire rack over the plate.
6. Repeat the same thing for the rest of waffles
7. Once all the waffles are finish cooking, unplug the machine.
8. Now you can eat.
9. Enjoy!!!!



Omelette with green onions, red peppers and ham

These omelette are very delicious and easy to make. Look at how colourful and beautiful it came out after frying the omelette. This is a perfect combination dish that goes well with rice. If you like you can eat it just like that. Which every choice of your desire. The Omelettes are the size of a plate after frying from the pan. These are very good to have for a breakfast meal. All you need to do is crack 3 eggs and put what ever ingredients you like inside the egg mixture. I decide to go with ham, green ions and red peppers. Frying time on the pan does not take long. Just make sure not to burn the egg on each sides. This is a very good dish to make. Kids and adult will love this a lot once you make this for a breakfast meal. Try the recipe and enjoy!!!!

Ingredients.
3 eggs
1 piece of ham (any ham of your desire)
Some red peppers
2 strips of green onions

Directions

Preparation
1. In a cupboard take out a clean bowl. Crack 3 eggs and set it aside. 2. Take out a cutting board and a knife.
3. In the fridge take out 2 strips of green onion. Rinse the green onions and place it on the
cutting board
and cut into small pieces.
4. Put it in the egg mixture. Use a fork and beat the eggs with the green onions together.
3. Use 1 pieces of ham and cut into small pieces. Then put it in the egg mixture.
Mix everything well.
4. In the fridge take out a red pepper. Rinse the red pepper. Place it on the cutting board and
cut into small pieces of pepper.
5. Put it in a bowl and set it aside

Cooking Direction
1. In a cupboard take out a non stick pan.
2. Place the non stick pan on the stove.
3. Turn on the heat high and put some oil.
4. Wait for the pan to get hot.
5. When the pan is hot, put in red peppers.
6. Take a cooking spatula and stir the red peppers for a few seconds
(note: make sure the some red peppers are spread in the middle, so that
when it comes out you have a colourful omelette.)
7. Pour in the egg mixture omelette into the pan.
8. Turn the heat to medium low heat.
9. Cook the eggs, until there are no egg mixture un cook. make sure do not burn the omelette.
(note: the egg mixture needs to be cook well and no eggs mixture are moving.)
10. Once the egg mixture is cook on one side, use a cooking spatula and turn it the
other side.
11. Cook the same way you cook the other side, until there are no egg mixture un cook.
make sure do not overcook or burn.
12. Once it is ready, turn off the heat.
13. In the cupboard take out a plate. place the plate on the pan and flip the omelette on to the
plate.
14. Place the plate of omelette on the table.
15. Enjoy!!!!

Eggs, hot dogs and slice pieces of apple.

This is the simple and delicious breakfast you can make. It does not take a lot of time. When you fry an eggs, you can make the way you it. All you need to do is just boil some hot dogs and cut up some pieces of apple on the side. Kids and adult would love this type of breakfast how simple it is. Try this breakfast and enjoy!!!

Direction:

Eggs:
1. Take a pan out of the cupboard and place it on the stove.
2. Take 2 eggs out of the fridge.
3. Turn the heat to medium heat and put some oil on the pan.
4. wait until the pan is hot.
5. crack 2 eggs on the fry pan and cook the way you desire.
6. You can make easy over, by turning over and without the
egg yolk coming out.
7. Turn the heat to low .Cook the front eggs until it is well done then turn it over and let it cook for about 3-4 min or until you do not see any yolk coming out (optional)
8. When it is ready, place it on a plate and set it aside.

Hotdog:
1. In a cupboard take a sauce pan out and place it on a stove.
2. Pour some cold water in the pan and turn the heat to high.
3. wait until the water is boiling up.
4. Take the package of hotdog out of the fridge and open it.
5. Place 4-6 pieces of hotdogs on a strainer and raise it.
6. When the water is boil up, place the hotdogs on the saucepan
7. Turn the to low heat. Cook until the hotdogs are crack open in the middle.
8. When it is ready, turn the heat off. Take a bowl and take out all the hotdogs out of the sucaepan and place it on a bowl and set it aside.
9. Take as much hotdog you need and place it on your place.
10. Leftover can be eaten later.

Apple:
1. Take an apple and wash it on the sink.
2. Take a knife or a peeler and peel off all the skins,
3. Take a cutting board and cut the apple into pieces.
4. place the cut up apples on a bowl.
5. Take as many apples as you need and place it on
your place.

Fry eggs


  This is an easy breakfast food to make. Everyone has to  

eat an egg in the morning. It gives you a lot of energy. It has 

 rich sources of selenium, vitamin D, B6, B12 and minerals such

as zinc, iron and copper. This is good for a beginner person to learn

how to fry an egg. Try the recipe and you will enjoy it.

Direction:

  1. Take 2 eggs from the fridge and set it aside.
  2. Take a non stick pan. Rise the pan and clean it very well.
  3. Put the pan on the stove.
  4. Turn on the heat on high and wait until the pan gets hot.
  5. Pour some oil in the pan.
  6. Crack the two eggs in the pan. (you can cook the eggs the way you like it) Once the eggs are in the pan you will see the white eggs coming out fast,
  7. Let the eggs cook for a minute or 2. Put the heat to medium low. (Make sure you scrape the bottom, so it does not stick),
  8. If you like the egg yolk coming out, you can leave it like that by not turning over.
  9. cook another 3 minute to make sure it is well done.
  10. When it is done, you can put it on the plate.
  11. ready to eat and enjoy!!!!

pan cake

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Ingredients
1 cup all purpose flour
2 eggs
1/2 cup milk
1/2 cup of water
1/4 teaspoon salt
2 tablespoons butter, melted

Direction
1. in a large bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine, And the salt and butter: beat until smooth
2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
3. cook the crepe for 2 minute. until the bottom is light brown, Loosen with a spatula, turn and cook the other side the same time.
4. Now you can serve it hot and enjoy.