Frozen spinach with ground beefs and onions.

This is a frozen spinach with ground beefs and onions. It’s very delicious and easy to make. Look at how greenly and meaty it came out after stir frying from the pan. This is a perfect combination dish that goes well with rice.
At the bottom I have the recipe how to make this dish. When you eat it, it will taste so good that it will make you want to have some more. You can have this for lunch or dinner. Kids and adult will like this dish. This is a very good dish to make. Try the recipe and enjoy!!!!

Preparation:
1. Take out 1 onion out of the bag.
2. Use a knife and peel the onions skins. place it on the cutting board. Cut each onions in
half. Place it on the side and cut into pieces. Put all in a bowl and set it aside.
3. Peel the garlic skin. cut into pieces. set it aside.
4. In the freezer take out the bag of frozen spinach
5. Put as much spinach that you will eat on to a strainer.
6. Rinse the frozen spinach. Place the strainer of spinach over a bowl. so that the water will
not drip everywhere.

Marinate the ground beef:

1. In the cupboard take out a clean bowl.
2. Take the ground beef out of the package, the amount you need to eat.
3. Put the ground beef in the bowl. Use a fork and separate the ground beef apart.
4, Marinate garlic powder, soya sauce, and mix together using a wooden spoon or a tong.
5. Add in some cornstarch. Mix it together, until you do not see any cornstarch in the bowl.
6. Add in some flour and make sure it is coated everywhere. Mix together, until you do not see any
more flour.
6. When everything is all mix up. Set it aside.

Cooking process:
1. Take out a non stick pan and a pan and put it on the stove.
2. Turn on the non stick pan heat to medium low
3. When the pan is hot, put in the ground beef.
4. Use a wooden cooking spatula and spread out the ground beef flat.
5. Let the ground beef sit on the fry pan and cook for a few minutes
(note: keep an eye on the ground beef because it can cook up fast.
6. when one side is ready, turn it over and let it sit on the fry pan and cook for a few minutes.
7. While waiting. On the other pan turn the heat to high.
8. When the heat is hot, put some oil.
9. Put in the chop onions and garlic together and stir until it is almost ready.
10. Pour in the frozen spinach into the pan and stir.
11. Add in salt, soya sauce, garlic powder, turmeric and fish sauce mix together.
12. On the non stick pan when the ground beef is ready, turn off heat.
13. On the other pan put some water and close the lid and let it cook for a few minutes.
14. At the mean time, use a wooden cooking spatula and cut the ground beef into pieces.
15. When you see the other pan is boiling up, open the lid, put in the ground beef with the frozen spinach and stir a few times.
16. Close the lid and let it cook itself for a few minutes. Open the lid and taste a pieces and see if it is salty or need to be cook a bit longer.
17. Once you feel it is ready, take a place and scoop up the frozen spinach with ground beefs and onions and place it on the table
18. enjoy.

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